Sugar Cakes Patisserie Service List

Dinner Menu

• Dinner Entrees

  Served with Warm Baguette and Butter

  • Blackened Salmon

    Grilled blackened salmon, lemon butter sauce. Mixed vegetables and rice

    $16.00

  • Southern Style Crab Cake (2)

    Pan seared lump crab cakes-field greens-sweet potato fries or rice

    $18.00

  • Trout Almandine

    North Georgia trout skin-on seared w/lemon butter sauce - toasted almond, sautéed vegetables and rice

    $15.00

  • Seafood Beurre Blanc

    Sea scallops, Georgia white shrimp and seared salmon with Caper Beurre Blanc, Garlic Mash

    $18.00

  • Swiss Chicken Cordon Bleu

    Pan seared bread crumb coated chicken breast, ham and swiss, mushroom, crushed bacon and cherry tomato in chive beurre blanc, rice or garlic mash

    $15.00

  • Salmon Risotto

    Seared salmon with Cajun herb. Garlic pesto-mascarpone risotto. Sauteed portobello mushroom and asparagus

    $16.00

  • The Ribeye

    8 oz. Ribeye, sherry mushroom glaze, grilled asparagus and garlic mash. Served with a side salad of your choice

    $23.00

  • Seafood Crêpe Béchamel

    Shrimp, scallops, mushrooms and spinach- béchamel sauce-garlic mash potato and sauteed vegetables

    	$17.00
    With Grilled Chicken	$16.00

  • Shrimp Pasta

    Sundried tomato, baby spinach bowtie pasta, bacon, cherry tomato sauce and parmesan

    $17.00

  • Chicken Parmesan

    Chicken breast with crumb coated, Italian tomato sauce and shaved Parmesan. Served over rice

    $16.00

• Tapas

  Served with Warm Baguette and Butter

  • Soup Du Jour

    Chef selection soup of the day

    $6.00

  • Chicken Salad Croissant

    Lite mayo-celery-tarragon-grapes. side house field green salad

    $7.00

  • Shrimp Asparagus

    Grilled asparagus and pacific shrimp - hollandaise sauce

    $8.00

  • Chicken Kabob (2)

    Thai style grilled chicken, onion, bell Pepper, cherry tomato, pineapple-Thai sweet chili dip

    $7.00

  • Grilled Chicken Caesar

    Romaine lettuce, shaved parmesan-crouton-grilled Chicken

    $6.00

  • Cheese Roll

    Cream cheese with parsley-carrot wrapped in spring roll-fried honey mustard

    $6.00

  • Mussels White Wine

    PEI Mussels steamed with white wine, lemon butter and garlic confit

    $8.00

  • Seared Trout W/ Mango Salsa

    Pan seared skin on trout-fresh mango salsa

    $9.00

  • Grilled Salmon Salad

    Grilled salmon-mixed green-balsamic vinaigrette

    $8.00

  • Shrimp Spring Rolls

    Fried shrimp wrapped with wonton skin. Thai chili sauce

    $7.00

  • Lemon Grass Prawn

    White prawn blended w/ garlic pepper and cilantro, fried with lemon grass

    $8.00

  • Crab Cake Fritters

    Served with roasted pepper/onion/spinach and thousand island aioli

    $9.00